11:10 to Huila

11:10 to Huila


Tasting Notes: Chocolate | Caramel | Redcurrant

Colombia Dulima is Excelso grade, sourced from high altitudes in the Tolima and Huila growing regions. Half of every hand-selected lot is guaranteed screen 17/18 or higher. Smooth and clean, with a pointed acidity and good body. Tasting notes include milk chocolate, caramel, biscuit and redcurrant.

Tasting Notes: Chocolate | Caramel | Redcurrant

Type: Whole Beans

Origin: Colombia

Estate: Multiple Farms, Neiva Mill

Variety: Castillo, Caturra, Colombia

Process: Washed

Altitude: 1600 - 1900 masl

Region: North / Central Huila

Picked: October - Jaunuary


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